Competitor Registration for Culinary Exchange 2019

  • 04 Mar 2019
  • Ridgemoor Country Club


Registration is free for each participant. Please note, center of plate items are on a first come first serve basis (one per the Culinary Exchange).
Registration is closed

2019 Chicago Club Chef
Culinary Exchange

Competitor Registration & Guide

Monday March 4, 2019

Ridgemoor Country Club
6601 W Gunnison St.
Chicago, IL
Executive Chef Boris Kirzhner hosting.

General Guidelines:

Center of the plate food items will be first come, first reserved. Once an item is used, it may not be used by another competitor.  Competitor is responsible to report complete description of their plate one week before the event. View current plate selections here.

Plate Criteria

  • Must be small portion, 3-4 bites
  • Must have a center focus ingredient
  • 7.25 inch square white plates will be provided and should be used for competitor’s plate presentation.

Each Station will have 2 eight foot tables, one in front, and one in back. They will be skirted, but table décor is at the discretion of the competitor.

Competitor is responsible for menu presentation and decoration of their station. Each competitor is limited to two helpers during the event.

Participation in the Culinary Exchange is mandatory for consideration for the Annual CCAA Scholarships.

Please register today. Questions with the event, please contact: Austen Ono.  Questions with registration form, please contact Luke Cella. 

Updated and complete guidelines will be sent to each registered competitor with event details as they are finalized. 

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