2020 Culinary Exchange
The Evening of Monday, March 09, 2020
GlenOak Country Club 21W451 Hill Avenue Glen Ellyn, IL 60137
5:30 pm Cocktails 6:30 pm Stations Open
Cost per person: $85.00 / $100.00 after March 4 Early Registration ends 5:00 pm. Wednesday, March 4
Competitor Registration: All member Sous and Pastry Chefs are invited to compete. Competitor registration can be found here.
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