Caviar and Wine Educational Event

Caviar and Wine Educational Event
Monday, April 15, 2024
REGISTRATION IS FULL

Ruth Lake Country Club
6200 S. Madison Street
Hinsdale, IL
Executive Chef Tom Birmingham, host.

Please join us for an educational event. Learn about caviar service and wine pairing for your next special event at your club. Space is limited to the first 20 registrants and priority will be given to CCAA Executive Chef Members. Other club personnel are welcome and encouraged to attend - consider inviting your manager to this experience.

Time: 3:00 PM
Cost: $40 per person

Thank you to Fortune Fish and Jeff Lemke for their support of this event.